SimpleG Posted February 9, 2023 Share Posted February 9, 2023 41 minutes ago, TheShader said: How do they taste with peanut butter? This board man The whole lot of ya are fucking barbarians 1 3 Quote Link to comment Share on other sites More sharing options...
unogueen Posted February 9, 2023 Share Posted February 9, 2023 Been on a porchetta binge since I'm trying to get good at it. Quote Link to comment Share on other sites More sharing options...
Anathema- Posted February 11, 2023 Share Posted February 11, 2023 Been doing up a blender full of fire roasted salsa every week the past few weeks and it's been a revelation. Having some on hand to add to almost anything is a real game changer. We top our eggs and fresh tortillas with it, dip our chips in it, mix it with any meat for dinner it's just wild. It's really nice getting a good serving of veggies too even though your brain thinks it's all just flavor. Like my god it's so easy too just quarter your pepper, red onion and tomatoes and throw them on a pan under the broiler (with a little oil, salt and pepper). Maybe a couple cloves of garlic too and a jalapeno to taste. Literally just wait until it's as burned up as you like it and throw it in a blender with a little extra water and a huge handful of cilantro (trust me on this). Don't even get me started on the fresh tortillas either holy shit. I could probably die before I ate scrambled eggs again and that would be fine but a fresh tortilla, some fire roasted salsa on there? Wow. Just wow. Quote Link to comment Share on other sites More sharing options...
silentbob Posted February 11, 2023 Share Posted February 11, 2023 My appetite is all over the place, but mostly in the “not hungry” mode (even after toking) So what has been rocking my world is a good stir fry. Make some rice in a pot with chicken broth and butter. Then sauté some sweet onion, shredded cabbage, small pieces of steak, garlic gloves slivered, and some carrot. Mixed although with a mixture of a few dashes of Worcestershire, soy sauce, white vinegar, few dashes of Montreal pepper, and just a touch of water. Don’t know why, but my taste buds is just craving that salty and bitterness. Quote Link to comment Share on other sites More sharing options...
Biggie Posted February 11, 2023 Share Posted February 11, 2023 also bought a case of PayDay candy bars. God I love them Quote Link to comment Share on other sites More sharing options...
Fizzzzle Posted February 11, 2023 Share Posted February 11, 2023 @stepee don't let anyone kink shame you for putting horseradish on sandwiches. That shit is delicious. Sometimes if my mustard isn't radish-y enough, I'll mix in straight horseradish with it just to step it up a little bit. 1 Quote Link to comment Share on other sites More sharing options...
unogueen Posted February 12, 2023 Share Posted February 12, 2023 Horseradish mayo kicks. So does horseradish in tartar sauce. Think of it like wasabi with your mayo ladden abomination sushi. 1 1 Quote Link to comment Share on other sites More sharing options...
Fizzzzle Posted February 12, 2023 Share Posted February 12, 2023 1 hour ago, unogueen said: Horseradish mayo kicks. So does horseradish in tartar sauce. Think of it like wasabi with your mayo ladden abomination sushi. Most sauces could use a little extra karate kick of horseradish 2 Quote Link to comment Share on other sites More sharing options...
TUFKAK Posted February 12, 2023 Share Posted February 12, 2023 Baked chicken and peas is my daily x3 meal source. Quote Link to comment Share on other sites More sharing options...
Anathema- Posted February 12, 2023 Share Posted February 12, 2023 13 hours ago, unogueen said: Horseradish mayo kicks. So does horseradish in tartar sauce. Think of it like wasabi with your mayo ladden abomination sushi. That's because the wasabi you get in the states is just horseradish. Quote Link to comment Share on other sites More sharing options...
unogueen Posted February 12, 2023 Share Posted February 12, 2023 9 hours ago, Anathema- said: That's because the wasabi you get in the states is just horseradish. Real 'sabi isn't worth the import cost. Just like appending Japanese to things doesn't make it better. Your yams and just as fine as the Japanese one. 1 Quote Link to comment Share on other sites More sharing options...
silentbob Posted February 13, 2023 Share Posted February 13, 2023 I forgot to mention Dairy Milk Chocolate Salted Caramel bars is so fucking amazing when I’m good an high. They’re good when I’m not as well, but these guys after toking on some Cinderella 99. Holy Shit am I in pure happy mellowed bliss Quote Link to comment Share on other sites More sharing options...
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