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Joe

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Everything posted by Joe

  1. I have a few scuff marks on my knife from the first time I used the stone. Well more than a few lol. Only way to get better is with practice!
  2. This place is why I became addicted to Twitter in the first place , so now to cut it off is pretty rough lol. It will be fine though.
  3. Im not saying it’d likely to happen, but it’d be funny if the polls undercounted the Democrat vote for once.
  4. Oh I’m on mobile (iPhone). My share options look totally different than that.
  5. Not quite following. By the arrow, you mean that share icon that’s under the comments bubble right? I then go to copy link and paste it here. What should I be doing instead?
  6. Can we make this a TikTok thread now #latam #americalatina #latino #latinoamerica WWW.TIKTOK.COM #latam #americalatina #latino #latinoamerica
  7. If it makes you feel better, Fetterman just gave us the worst debate performance of all time. Brutal.
  8. A good question to ask yourself in the beginning is if you want a German style knife or a Japanese style knife. If you have an Amazon account, it’s easy to try both and return the one you don’t like. For Japanese style, MAC is the brand I like. This knife is ridiculous: https://www.amazon.com/Mac-Knife-Professional-Hollow-8-Inch/dp/B000N5H2XU In the upper end of what you were willing to spend, but there is no reason why this won’t last you for the rest of your life. There’s a slightly higher chance of chipping it supposedly because Japanese steeper is thinner (and sharper) but I’m super clumsy and it’s never happened to me. I also do have a German style knife but it was a gift. The company is called Baron Cutlery. They are from NJ and they don’t even have a functioning website (just Instagram). I absolutely love the knife I have though. I sharpen it once like a year and I’m good. But something bigger brand would be the classic Wusthof. Serious Eats loves this knife: Amazon.com WWW.AMAZON.COM You’ll also want to get a sharpening stone and a honing steel rod. The sharpening stone is literally there to use once a year or every 9 months. The honing steel rod is you can use each time you cut stuff and you’ll notice a difference with a honed knife.
  9. Speaking of food and TikTok, Dave Chang just made a TikTok account and it’s really good. One of the best things you will eat: the savoy marinara pie in Tokyo. #pizza #marinara #tokyopizza #garlic #neoploitan #tokyo WWW.TIKTOK.COM One of the best things you will eat: the savoy marinara pie in Tokyo. #pizza #marinara #tokyopizza #garlic #neoploitan #tokyo
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