Rachel Posted January 9 Share Posted January 9 And sometimes I do a little because of how spicy it is thank you @Baconfor recommending it to me. Quote Link to comment Share on other sites More sharing options...
Bacon Posted January 10 Share Posted January 10 Hasn't been in stock around here for two months now. Makes me sad. Been getting these. Quote Link to comment Share on other sites More sharing options...
Bacon Posted January 10 Share Posted January 10 Those aren't very spicy tho. Quote Link to comment Share on other sites More sharing options...
Rachel Posted January 10 Author Share Posted January 10 It hasn’t been in stock since the first time we got it. Finally it was back so we got the maximum allowed (6). my fiancé also got the one you posted here but I didn’t try it. Quote Link to comment Share on other sites More sharing options...
SimpleG Posted January 10 Share Posted January 10 Shim is fine but I prefer Indomie or Samyang for some heat. Quote Link to comment Share on other sites More sharing options...
Bacon Posted January 10 Share Posted January 10 3 minutes ago, SimpleG said: Indomie I got their Mi Goreng often, spicy and normal versions, but I got sick of them. The taste just stopped being good to me. They are kinda tedious as well. Having to add like 5 different packets, and needing to drain the water removed all of the convenience factor of instant noodles. Quote Link to comment Share on other sites More sharing options...
SimpleG Posted January 10 Share Posted January 10 3 minutes ago, Bacon said: I got their Mi Goreng often, spicy and normal versions, but I got sick of them. The taste just stopped being good to me. They are kinda tedious as well. Having to add like 5 different packets, and needing to drain the water removed all of the convenience factor of instant noodles. I cant say I cook them often enough to get sick of them. We always soft poach eggs to go in with it so it adds a little more work but again we dont make it very often. Quote Link to comment Share on other sites More sharing options...
Jason Posted January 10 Share Posted January 10 1 hour ago, Rachel said: Finally it was back so we got the maximum allowed (6). lmao ramen packets are being rationed now, what a country 1 Quote Link to comment Share on other sites More sharing options...
Bacon Posted January 10 Share Posted January 10 8 minutes ago, Jason said: lmao ramen packets are being rationed now, what a country I am assuming she is ordering via the Walmart app and pretty much everything has a limit how much you can buy on there. Quote Link to comment Share on other sites More sharing options...
Rachel Posted January 10 Author Share Posted January 10 3 hours ago, Bacon said: I am assuming she is ordering via the Walmart app and pretty much everything has a limit how much you can buy on there. correct Quote Link to comment Share on other sites More sharing options...
Xbob42 Posted January 10 Share Posted January 10 I've been putting tapatio in ramen for years... I assume this is like the same thing but an official version? Sliced cheddar melts real good into top ramen and makes for a slightly more filling (and much more flavorful) meal than just plain ramen. And if you want to get extra classy, some smoked, sliced brisket really fancies it up. I've had to eat top ramen so much over the course of my life, I feel like I've got a little recipe book of ways to make it less depressing. One time I had been eating nothing but top ramen for like 2 weeks straight (at work, so I was extra hungry) and the only thing we had left was ranch. It wasn't great but it wasn't terrible either. Definitely not a contender for a preferred way to eat it, though. Quote Link to comment Share on other sites More sharing options...
Keyser_Soze Posted January 10 Share Posted January 10 2 hours ago, Xbob42 said: I've been putting tapatio in ramen for years... I assume this is like the same thing but an official version It's Tapatio brand ramen. Quote Link to comment Share on other sites More sharing options...
ManUtdRedDevils Posted January 10 Share Posted January 10 The $0.25 Maruchan ramen is all I eat Quote Link to comment Share on other sites More sharing options...
Rachel Posted January 10 Author Share Posted January 10 7 hours ago, Xbob42 said: I've been putting tapatio in ramen for years... I assume this is like the same thing but an official version? Sliced cheddar melts real good into top ramen and makes for a slightly more filling (and much more flavorful) meal than just plain ramen. And if you want to get extra classy, some smoked, sliced brisket really fancies it up. I've had to eat top ramen so much over the course of my life, I feel like I've got a little recipe book of ways to make it less depressing. One time I had been eating nothing but top ramen for like 2 weeks straight (at work, so I was extra hungry) and the only thing we had left was ranch. It wasn't great but it wasn't terrible either. Definitely not a contender for a preferred way to eat it, though. I think it’s more than just ramen with tapatio in it. It’s its own flavor all together. Try it. 1 hour ago, ManUtdRedDevils said: The $0.25 Maruchan ramen is all I eat Def my 2nd favorite. Those are yummy. Quote Link to comment Share on other sites More sharing options...
best3444 Posted January 10 Share Posted January 10 I haven't had Ramen since my college years. This tempts me to try some. Quote Link to comment Share on other sites More sharing options...
Rev Posted January 11 Share Posted January 11 When I was younger I used to cook ramen, drain the water, then add the powder and a ton of Worcestershire sauce. Really amazing but probably not for everyone. I use Tapatio in my ramen a lot now but I haven't tried the brandname Tapatio ramen. I normally get the Asian branded ramens. 1 Quote Link to comment Share on other sites More sharing options...
Siebzehn Posted January 12 Share Posted January 12 I've never had Tapatio Ramen before. I'm personally partial to Korean Instant Ramen. Samyang and Nongshim are the ones I'll typically go for. Quote Link to comment Share on other sites More sharing options...
Mr.Vic20 Posted January 12 Share Posted January 12 My daughter just brought a box of these home for me the other day! I'm looking forward to giving them a try as she swears they are better than basic ramen. Quote Link to comment Share on other sites More sharing options...
Rev Posted January 12 Share Posted January 12 I also like to add 2 eggs now. Quote Link to comment Share on other sites More sharing options...
Jason Posted January 13 Share Posted January 13 44 minutes ago, Rev said: I also like to add 2 eggs now. The trick is not having then explode on you in the microwave. Quote Link to comment Share on other sites More sharing options...
Bacon Posted January 13 Share Posted January 13 people who put eggs in the microwave are freaks Quote Link to comment Share on other sites More sharing options...
Rev Posted January 13 Share Posted January 13 17 minutes ago, Jason said: The trick is not having then explode on you in the microwave. Just crack them and put them in the water. They cook in about a minute. 1 Quote Link to comment Share on other sites More sharing options...
Jason Posted January 13 Share Posted January 13 5 hours ago, Rev said: Just crack them and put them in the water. They cook in about a minute. Look the last thing I want to do when I'm drunkenly making ramen at 3 AM is get involved with multi-step food preparation. 1 Quote Link to comment Share on other sites More sharing options...
Rachel Posted January 13 Author Share Posted January 13 17 hours ago, Mr.Vic20 said: My daughter just brought a box of these home for me the other day! I'm looking forward to giving them a try as she swears they are better than basic ramen. she’s right Quote Link to comment Share on other sites More sharing options...
Siebzehn Posted January 13 Share Posted January 13 Got some of this for lunch today, really tasty 1 1 Quote Link to comment Share on other sites More sharing options...
Bacon Posted January 13 Share Posted January 13 That brand does not exist here. Quote Link to comment Share on other sites More sharing options...
Joe Posted January 13 Share Posted January 13 Quote Link to comment Share on other sites More sharing options...
Siebzehn Posted January 13 Share Posted January 13 18 minutes ago, Bacon said: That brand does not exist here. Where is 'here'? I'm in the US, just went to an International Store to get it. Quote Link to comment Share on other sites More sharing options...
Bacon Posted January 13 Share Posted January 13 Just now, Siebzehn said: Where is 'here'? I'm in the US, just went to an International Store to get it. West Vagina 1 Quote Link to comment Share on other sites More sharing options...
Siebzehn Posted January 13 Share Posted January 13 3 minutes ago, Bacon said: West Vagina Ok, assuming you meant West Virginia, I'm in Virginia so the brand isn't unheard of here. If you have any International Stores they'd probably have Samyang Quote Link to comment Share on other sites More sharing options...
Bacon Posted January 13 Share Posted January 13 Yeah, there are 2-3 Asian Markets here. Never been to one. Quote Link to comment Share on other sites More sharing options...
Keyser_Soze Posted January 14 Share Posted January 14 You just have to go to East Virginia to get it. Quote Link to comment Share on other sites More sharing options...
Rachel Posted March 2 Author Share Posted March 2 As part of my ptsd/suicidality recovery I keep a list of “reasons to live” on my phone to refer to when I’m feeling hopeless. I added “tapatio ramen” to that list today. 1 Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.