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How expired of a pasta sauce would you eat?

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I'm a little paranoid about that stuff. Probably no more than a couple days.

I would do maybe two days but that's it.

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If there's meat in it, probably not very long. If not, probably a bit longer.

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It's from may 2012. Don't. I won't even eat 1 week old opened jar stuff from my fridge and its not even near its expiry

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Basically with that sort of thing the way I look at it is this:

1. If I know what it's supposed to smell like, I'll give it the smell test.

2. If I know how it expires (like old aspirin is basically safe, just less effective) then I'll use it if appropriate.

3. If it's something like chicken, I play it safe.

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